Louis Timothy Patsalos
For over two decades, Louis Patsalos has consulted clients in the food and restaurant industry. A Long Island, New York native Louis, has currently lived in South Florida for over 20 years. He joined the Signature’s Commercial Division in 2022 where his expertise consistently provides outstanding customer service to his clients throughout South Florida. Louis’s family connections within the wholesale food business jump-started his career and sparked his desire to expand his entrepreneurial interests, as an owner and supplier of essential restaurant products and equipment. For 11 years, Louis operated Produce Plus, focusing on purchasing and inventory control. He would next work as a Financial Representative for Chase Bank before returning full-time to the the food industry in South Florida, serving as a merchandiser and commodities buyer for Sysco Foods. His latest venture, Premier Restaurant Development would begin servicing restauranters, investors, and those with aspirations of owning a food establishment. Louis Patsalos has become one of Signature’s premier agents of choice among South Florida’s commercial real estate clientele. His wealth of knowledge in logistics, operations, and a strong grasp of the key metrics assist future profitability for your business. Louis’s professionalism and authentic concern for his clients defines his commitment to making a business venture a resounding success.